8. DEL CHEFF: BROTES TIERNOS, JAMÓN IBÉRICO, TOMATE CHERRY, PARMESANO RALLADO, PIÑA, PIPAS Y SALSA "LUCCI".Salads
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Description-
Ingredientsmixed baby greens, Iberico ham, cherry tomato, parmesan, pineapple, sunflower seeds
Allergens
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.