Jesus Carrion Restaurante
Ajoblanco Con Vieira/Andalusian Garlic And Almond Cold Soup With Scallop
Soups
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Description
Ajoblanco andaluz con vieira
Ingredients
Garlic, Almond, bread, olive oil, Vinegar, Scallop
Allergens
Tree nuts
Gluten
Molluscs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.