Hostal d’Oló - Restaurant
Amanida de carpaccio de peu de porc amb foie gras, ceba, fruits secs i vinagreta
Salads
Único:
16€
Description
-
Ingredients
Carpaccio, Pig Trotter, foie gras, Onion, nuts, Vinaigrette
Allergens
Dairy
Tree nuts
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.