Almara | Restaurante Barrio Salamanca Madrid
Anchoa, boquerón, pulpo y atún rojo con crema de mejillones escabechados.
Starters
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Description
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Ingredients
Anchovy, anchovy, octopus, tuna, Cream, Mussel, Escabeche
Allergens
Fish
Molluscs
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.