Arròs Negre De I Sípia Amb Escamarlans Acabat Al Fron Amb Una Mica D'AllioliFirst Courses
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Description-
IngredientsRice, cuttlefish ink, cuttlefish, Langoustine, Garlic, Oil
Allergens
Molluscs
Crustaceans
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.