Asadillo de Pimientos, asados en horno de leña, con Huevo Duro y VentrescaSalads
Único: 18€
DescriptionBaked Red Peppers Roasted in a wood-burning oven (homemade) with Hard Boiled Egg and Tuna Belly
Ingredientsbell pepper, Egg, tuna belly
Allergens
Eggs
Fish
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.