Restaurante Forno d’Oro
ATÚN, CEBOLLA, MAÍZ, HUEVO DURO, TOMATE CHERRY Y OLIVAS NEGRAS
Salads
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Description
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Ingredients
tuna, Onion, Corn, Egg, cherry tomato, black olive
Allergens
Fish
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.