Restaurante Aspaldiko
Bacalao A La Plancha Con Sofrito De Aceituna Negras Y Pil-Pil De Piquillo
Fish
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Description
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Ingredients
Cod, black olive, piquillo pepper, olive oil, Garlic, Chili Pepper
Allergens
Fish
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.