El Jamoncito Restaurante - Tienda gourmet
BACALAO CONFITADO A BAJA TEMPERATURA CON ESPÁRRAGOS TRIGUEROS Y PARMENTIER
Fish
Único:
21€
Description
-
Ingredients
Cod, wild asparagus, Parmentier
Allergens
Fish
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.