Restaurante La Suite del Lago
Bacalao: lomo confitado en aceite ibérico, lluvia de su carne frita sobre espinaca y cremoso de alioli
Fish
Único:
16.70€
Description
-
Ingredients
Cod, olive oil, Spinach, Garlic, Egg
Allergens
Fish
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.