El Nàutic - Port Garraf
Calamar entero a la brasa con salsa de tinta de calamar, puré de topinambur y agua de Lourdes
Seafood
Único:
15.50€
Description
-
Ingredients
Squid, squid ink, Jerusalem Artichoke
Allergens
Molluscs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.