Carrilleras ibéricas de bellota guisadas a la antigua con toque de vermut, acompañado con puré de patata trufado y romero.Meat
Único: 24€
Description(Sulfitos)
IngredientsCarrillera Iberica, vermouth, Potato, Truffle, rosemary
Allergens
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.