Restaurante Piripipao
Chipironcitos salteados al ajillo con judías de Santa Pau y reducción de vinagre de Módena
Tapas
Único:
9.50€
Description
-
Ingredients
Squid, Garlic, Bean, balsamic vinegar
Allergens
Molluscs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.