Restaurant La Premsa Hotel Rural
Crema de carbassó amb ou "poché", magret d'ànec curat i oli de tòfona
First Courses
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Description
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Ingredients
Zucchini, Egg, Magret De Pato, truffle oil
Allergens
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.