Motel Particulier | Restaurante en Marbella
Croquetas de bacalao negro al miso con gel de yuzu
Starters
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Description
Croquetas de bacalao negro al miso con gel de yuzu
Ingredients
Cod, Miso, Flour, Milk, Butter, Yuzu
Allergens
Fish
Soy
Gluten
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.