ABaC Restaurant
Cured sea bream with molluscs, frozen hummus and gazpachuelo of spring onions with cilantro
Fish
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Description
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Ingredients
Gilt-head Bream, mollusk, Chickpea, Tahini, Lemon, olive oil, spring onion, Cilantro
Allergens
Fish
Molluscs
Sesame seeds
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.