Restaurante Barceloneta
Delicadas "kokotxas" de merluza en una suave salsa verde de ajo, perejil y vino blanco, con todo el sabor del norte.
Fish
-
Description
-
Ingredients
Hake, Hake/cod Throat, Garlic, parsley, white wine
Allergens
Fish
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.