Dongpo lacquered, crispy roll, filled with Beijing aromas, hoisin emulsion, Chinese scallion, and nikkei peanut mole.Meat
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Description-
Ingredientsduck, Hoisin Sauce, spring onion, Peanut, mole sauce
Allergens
Soy
Peanuts
Tree nuts
Sesame seeds
Gluten
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.