Restaurante El Legado
Ensalada de Queso de Cabra, Nueces y Manzana con Salsa de Miel y Mostaza
Salads
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Description
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Ingredients
Lettuce, goat cheese, walnut, Apple, Honey, Mustard, olive oil, Vinegar
Allergens
Dairy
Tree nuts
Mustard
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.