Ensalada de vieiras, pez mantequilla, vinagreta de mango, espárragos, tomates bombón y alcachofas confitadas en AVOE

Ensalada de vieiras, pez mantequilla, vinagreta de mango, espárragos, tomates bombón y alcachofas confitadas en AVOESalads

DescriptionScallop salad, butterfish, mango vinaigrette, asparagus, tomato bombom and candied artichokes in AVOE

IngredientsScallop, butterfish, Vinaigrette, Mango, Asparagus, Tomato, Artichoke, olive oil

Allergens

Molluscs

Fish

Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.