Le Grand Café Rouge - Restaurant
Entrecot a la brasa (35 días de maduración) con salsa café de París, patatas pajas y ensalada verde
Meat
Único:
33€
Description
-
Ingredients
Veal, Butter, aromatic herbs, Potato, Lettuce, Tomato, Onion
Allergens
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.