Echegaray / Restaurante de tapas de mercado Poblenou
Entrecote de Moixina Galllega con Parmesano, Rúcula y Mostaza antigua
Meat
Único:
21€
Description
Perfecto para compartir
Ingredients
Veal, parmesan, arugula, Mustard
Allergens
Dairy
Mustard
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.