Restaurante Coque
Erizo con salsa de callos y morros picantes, curry verde y apio crujiente
Seafood
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Description
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Ingredients
sea urchin, tripe, Snout, Curry, Celery
Allergens
Molluscs
Mustard
Gluten
Celery
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.