La Taberna Gallega de Marcos Barcelona
Espagueti alle vongole: gambas pelada, almeja, mejillón, trozos rape con salsa marinera
First Courses
Único:
15.90€
Description
Spaghetti alle vongole: peeled shrimp, clam, mussel, monkfish pieces in marinara sauce
Ingredients
spaghetti, Shrimp, Clam, Mussel, Monkfish, Seafood Sauce
Allergens
Gluten
Crustaceans
Molluscs
Fish