Restaurant Pelai
Fideos “rossejats” con cigala, gamba roja, almeja y mejillones
First Courses
Único:
22€
Description
-
Ingredients
noodle, Norway Lobster, Shrimp, Clam, Mussel
Allergens
Gluten
Crustaceans
Molluscs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.