Teresa Carles
filet mignon, parmentier de tupinambos, “foie” vegano, reducción de ratafía
Main Courses
Único:
13.95€
Description
-
Ingredients
Veal, Jerusalem artichoke, Vegan Foie Gras, Ratafia
Allergens
Tree nuts
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.