Restaurante Bianco
FIOCHI de pera y gorgonzola en su interior, con salsa a los quesos y nueces.
First Courses
Único:
15.50€
Description
-
Ingredients
Fiocchi Pasta, pear, Gorgonzola, Cheese Sauce, walnut, wheat flour, Water, Salt, Egg
Allergens
Gluten
Eggs
Dairy
Tree nuts