Restaurante Pier 19
Foie Mi-cuit con coulis de tomate y gel de malvasía volcánica
Starters
Único:
15€
| /20:
20€
Description
-
Ingredients
foie gras, Tomato, Malvasia
Allergens
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.