La Carassa
FONDUE DE XOCOLATA NEGRA SUÏSSA AMB FRUITES FRESCQUES I MELINDROS CRUXXENTS O MUS GELADA DE BAILEY'S
Desserts
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Description
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Ingredients
Chocolate, fruit, Ladyfinger, Cream, liqueur
Allergens
Dairy
Soy
Gluten
Eggs
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.