Restaurante El Gallinero
Gilda de anchoa del cantábrico; aceituna, piparra dulce y anchoa del cantábrico, unidad
Tapas
Único:
2.95€
Description
-
Ingredients
Anchovy, Olive, pickled guindilla pepper
Allergens
Fish
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.