La Najarra restaurante
Gyoza japonesas de langostinos con salteado de pak-choi y escabeche de soja y miel.
Starters
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Description
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Ingredients
Gyoza, Langoustine, pak choi, Soy, Honey
Allergens
Gluten
Crustaceans
Fish
Soy
Dairy
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.