Hamburguesa "Pata Negra Gourmet i gourmet"Meat
Único: 12.60€
Descriptionamb pernil de gla, escalopa de foie a la planxa i reducció de "Pedro Ximénez"
IngredientsVeal, cured ham, foie gras, Pedro Ximénez wine
Allergens
Dairy
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.