Restaurante Lasarte by Martín Berasategui
Hinojo, "esperdenyes" y salsa yodada al caviar Beluga
Starters
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Description
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Ingredients
Fennel, Sea Cucumber, sauce, caviar
Allergens
Molluscs
Eggs
Mustard
Fish
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.