Mesón Asador Leandro
Hueso De Tuetano De Buey Picada De Carne A Baja Temperatura Pico De Gallo
Main Courses
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Description
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Ingredients
Ox Bone Marrow, minced meat, Low Temperature Cooking, pico de gallo
Allergens
No allergens detected
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.