Restaurante PorSant
Judías verdes salteadas con calamarcitos, huevo, gambitas y romesco
First Courses
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Description
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Ingredients
green bean, Squid, Egg, Shrimp, Romesco
Allergens
Molluscs
Eggs
Crustaceans
Tree nuts
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.