-DescriptionPan brioche (juanito baker), doble burguer de vaca gallega (300 gramos ), rúcula, pepinillos, tomate, cebolla frita, bacon, huevo roto, bañada en crema cheddar y patatas gajo
Ingredientsbread, Galician beef, arugula, pickles, Tomato, Onion, bacon, Egg, cheddar cheese, Potato
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.