Restaurante El Árbol | Pil-Pil Arroyo
Lomo Bajo De Rubia Gallega - 40 Días De Maduración
Meat
Único:
17.45€
Description
GALICIAN BLONDE SIRLOIN - 40 DAYS DRY AGED(250 GM)
Ingredients
Veal
Allergens
No allergens detected
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.