Makamaka Beach Burger Café
Made with a base of black beans, quinoa, and chia. Oaxaca cheese blend, crispy onion, umami mayo with virgin macha, lamb´s lettuce, all served on a soft potato bun.
Meat
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Description
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Ingredients
black bean, quinoa, Chia, Oaxaca cheese, Onion, Umami Mayonnaise, matcha, Lettuce, Potato Bread
Allergens
Dairy
Eggs
Gluten
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.