Único: 130€DescriptionJamón y lomo puro bellota, Bisque de langosta y timbal de gamba, Carabinero en jugo de su coral, Merluza en Bilbaína de espumoso, Tournedó en Périgord de boletus, trufa negra, cebollitas glaseadas y patatas torneadas, Cremoso tiramisú
Ingredientscured ham, pork loin, Lobster, Shrimp, Scarlet Prawn, Hake, Veal, Boletus, Truffle, Onion, Potato, Coffee, Mascarpone Cheese, Cacao, Egg, Sugar, sponge cake
AllergensSulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.