Mézclum de setas, boletus, perlas de trufa y huevo poché cocinado a baja temperatura y crema tartufa.First Courses
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Description-
IngredientsPappardelle, Mushroom, Boletus, Truffle, Egg
Allergens
Gluten
Eggs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.