Restaurante El Jamón del Abuelo
NÚMERO 1. ENTRECOT DE CHOTO A LA PARRILLA CON ESPÁRRACOS BLANCOS Y PATATAS
Daily Specials
Único:
18€
Description
-
Ingredients
Veal, white asparagus, Potato
Allergens
No allergens detected
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.