Pizzi & Dixie | Restaurante Pizzería Vegana
Parpadelle con salchicha y friarielli (grelos)
First Courses
Único:
16.70€
Description
-
Ingredients
Parpadelle, sausage, turnip greens
Allergens
Gluten
Eggs
Soy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.