Restaurante Dávoli
Pasta negra con gambas, mejillones, calamares, ajo, vino y tomate fresco
First Courses
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Description
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Ingredients
pasta, Shrimp, Mussel, Squid, Garlic, Wine, Tomato
Allergens
Gluten
Crustaceans
Molluscs
Sulphur dioxide and sulphites
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.