Pasta rellena de cordero lechal al aroma de tomillo limón con salsa de setas, crema de leche, Pedro Ximénez y foie

Pasta rellena de cordero lechal al aroma de tomillo limón con salsa de setas, crema de leche, Pedro Ximénez y foieMain Courses

Description-

Ingredientspasta, Lamb, Thyme, Lemon, Mushroom, heavy cream, Pedro Ximénez sherry, foie gras

Allergens

Gluten

Dairy

Sulphur dioxide and sulphites

Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.