Cobalto Restaurante
Pincho de carne de cerdo, scamorza ahumada (queso) y panceta con puré apionabo, pera y acelga.
Meat
Único:
15€
Description
-
Ingredients
Pork, scamorza, pancetta, celeriac, pear, Swiss Chard
Allergens
Dairy
Soy
Celery
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.