Restaurant Terrassa La Punta
Pluma ibérica a la brasa con demi-glace de frutos rojos y patatas enanas al carbón con mantequilla de ajo y hierbas
Meat
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Description
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Ingredients
Pork, red berries, Potato, Butter, Garlic, herbs
Allergens
Dairy
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.