Pollo estilo césar, Cebollino, Virutas de queso parmesano DOP, Pimienta blanca de Penja IGP, Cebolla frita, Aguacate , Hinojo, Col roja, Lechuga, Edamame, Rábano rosa, Salsa ponzu, Lima, Sésamo negro y blancoFirst Courses
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Description-
Ingredientschicken, Chives, parmesan cheese, Pepper, Onion, Avocado, Fennel, Cabbage, Lettuce, Edamame, radish, Ponzu Sauce, Lime, Sesame, Rice
Allergens
Dairy
Soy
Gluten
Fish
Sesame seeds
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.