Restaurante Vilalba JPCH - La Roca Golf
PULPITOS ENCEBOLLADOS CON PARMENTIER Y PIMENTON DULCE Y PICANTE
Seafood
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Description
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Ingredients
octopus, Onion, Potato, paprika
Allergens
Molluscs
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.