Pulpo A La Brasa Con Aioli De Jengibre, Patatas Al Tomillo, Espárragos

Pulpo A La Brasa Con Aioli De Jengibre, Patatas Al Tomillo, EspárragosSeafood

DescriptionPulpo a la brasa con alioli de jengibre, patatas y espárragos a la brasa.

Ingredientsoctopus, Ginger, Potato, Asparagus, Garlic, olive oil, Egg, Lemon, Salt

Allergens

Molluscs

Eggs

Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.