PULPO A LA PARRILLA CON TAGLIATELLE A LA HUANCAÍNASeafood
Único: 23.90€
DescriptionPieza de pulpo tierno en salsa anticuchera braseado al carbón, sobre cama de tallarín al dente bañada en fina salsa de ají amarillo.
Ingredientsoctopus, Anticucho Sauce, noodles, sauce, yellow chili pepper
Allergens
Molluscs
Gluten
Eggs
Mustard
Part of this content may have been extracted or generated with AI. Always check allergen information with the restaurant.